Oven in Tagalog

“Oven” in Tagalog is commonly translated as “hurno” or “pugon”. An oven is an essential kitchen appliance used for baking, roasting, and heating food. Understanding the various Tagalog terms and their usage will help you communicate more effectively about cooking methods and kitchen equipment in Filipino contexts.

[Words] = Oven

[Definition]:

• Oven /ˈʌvən/
• Noun: An enclosed compartment, usually part of a stove, for cooking and heating food by surrounding it with hot air or flames.
• Noun: A chamber or compartment used for baking, heating, or drying.

[Synonyms] = Hurno, Pugon, Orno, Lutuan, Bahay-apoy

[Example]:

• Ex1_EN: Preheat the oven to 350 degrees Fahrenheit before placing the cake inside.
• Ex1_PH: Painitin muna ang hurno sa 350 degrees Fahrenheit bago ilagay ang cake sa loob.
• Ex2_EN: She baked fresh bread in the oven every morning for breakfast.
• Ex2_PH: Nagluto siya ng sariwang tinapay sa hurno tuwing umaga para sa almusal.
• Ex3_EN: The pizza needs to stay in the oven for at least fifteen minutes.
• Ex3_PH: Ang pizza ay kailangang manatili sa pugon ng hindi bababa sa labinlimang minuto.
• Ex4_EN: Make sure to turn off the oven after you finish cooking.
• Ex4_PH: Siguraduhing patayin ang hurno pagkatapos mong magluto.
• Ex5_EN: The traditional clay oven is still used in many Filipino provinces for baking.
• Ex5_PH: Ang tradisyonal na pugon na luwad ay ginagamit pa rin sa maraming probinsya ng Pilipinas para sa pagluluto.