Juice in Tagalog

“Juice” in Tagalog is commonly translated as “Katas” or “Dyus.” These terms refer to the liquid extracted from fruits, vegetables, or other food sources. Understanding these translations is essential for culinary conversations, health discussions, and everyday interactions about beverages in Filipino culture.

Explore the detailed breakdown of this term, including its various meanings, Tagalog equivalents, and practical applications in both languages.

[Words] = Juice

[Definition]:
– Juice /dʒuːs/
– Noun 1: The liquid obtained from or present in fruits or vegetables.
– Noun 2: The liquid part of meat or other food.
– Noun 3: (Informal) Energy, vitality, or power.
– Verb 1: To extract juice from fruits or vegetables.

[Synonyms] = Katas, Dyus, Sustansya, Likido, Inumin

[Example]:

– Ex1_EN: Fresh orange juice is packed with vitamin C and is perfect for breakfast.
– Ex1_PH: Ang sariwang katas ng dalandan ay puno ng bitamina C at perpekto para sa almusal.

– Ex2_EN: She ordered a glass of pineapple juice to accompany her meal at the restaurant.
– Ex2_PH: Nag-order siya ng isang basong katas ng pinya upang kainin sa kanyang pagkain sa restawran.

– Ex3_EN: The chef carefully collected the juice from the roasted meat to make a delicious gravy.
– Ex3_PH: Maingat na tinipon ng chef ang katas mula sa inihaw na karne upang gumawa ng masarap na sarsa.

– Ex4_EN: My phone ran out of juice, so I need to charge it before we leave.
– Ex4_PH: Naubos na ang baterya ng telepono ko, kaya kailangan kong i-charge ito bago tayo umalis.

– Ex5_EN: They use a machine to juice the sugarcane and sell it fresh at the market.
– Ex5_PH: Gumagamit sila ng makina upang pигasan ang tubo at ibinebenta ito na sariwa sa palengke.