Carrot in Tagalog
Carrot in Tagalog translates to “Karot” or “Karote,” referring to the popular orange root vegetable rich in vitamins and nutrients. This versatile ingredient is a staple in Filipino and international cuisine. Discover its full definition, Tagalog synonyms, and practical usage examples below.
[Words] = Carrot
[Definition]:
- Carrot /ˈkærət/
- Noun 1: An orange-colored root vegetable, typically long and tapering, eaten as a food.
- Noun 2: A means of persuasion or enticement; an incentive or reward.
- Noun 3: The cultivated plant (Daucus carota) of the parsley family that produces this vegetable.
[Synonyms] = Karot, Karote, Zanahoria (Spanish-influenced term)
[Example]:
– Ex1_EN: She chopped fresh carrots for the vegetable soup.
– Ex1_PH: Tinagpak niya ang sariwang karot para sa sopas na gulay.
– Ex2_EN: Carrots are an excellent source of vitamin A and beta-carotene.
– Ex2_PH: Ang karote ay mahusay na pinagkukunan ng bitamina A at beta-carotene.
– Ex3_EN: My grandmother grows organic carrots in her backyard garden.
– Ex3_PH: Ang aking lola ay nagtatanim ng organikong karot sa kanyang likod-bahay na hardin.
– Ex4_EN: The company used a carrot-and-stick approach to motivate employees.
– Ex4_PH: Ang kumpanya ay gumamit ng diskarteng gantimpala-at-parusa upang udyukan ang mga empleyado.
– Ex5_EN: Grated carrot adds sweetness and color to the salad.
– Ex5_PH: Ang ginadgad na karote ay nagdadagdag ng tamis at kulay sa ensalada.