Beer in Tagalog

Beer in Tagalog is “serbesa” or “bir” – the popular alcoholic beverage made from fermented grains and hops. This refreshing drink is widely enjoyed across the Philippines during celebrations, gatherings, and casual moments with friends.

Understanding how to talk about beer in Tagalog helps you navigate social situations, order at restaurants, and connect with Filipino culture. Let’s explore the translation, synonyms, and practical usage of this common word.

[Words] = Beer

[Definition]:

• Beer /bɪr/
• Noun: An alcoholic beverage made from fermented malt flavored with hops, typically containing 3-8% alcohol by volume.

[Synonyms] = Serbesa, Bir, Alak (general term for alcoholic drink), Inuming nakalalasing

[Example]:

Ex1_EN: He ordered a cold beer after a long day at work.
Ex1_PH: Nag-order siya ng malamig na serbesa pagkatapos ng mahabang araw sa trabaho.

Ex2_EN: Many Filipinos enjoy drinking beer during family celebrations and fiestas.
Ex2_PH: Maraming Pilipino ang nag-eenjoy uminom ng bir sa panahon ng pamilya celebrations at piyesta.

Ex3_EN: The local beer brands in the Philippines are very popular among tourists.
Ex3_PH: Ang mga lokal na brand ng serbesa sa Pilipinas ay napaka-popular sa mga turista.

Ex4_EN: Would you like a bottle of beer with your meal?
Ex4_PH: Gusto mo ba ng isang bote ng bir kasama ng iyong pagkain?

Ex5_EN: Craft beer has become increasingly popular in Metro Manila over the past few years.
Ex5_PH: Ang craft serbesa ay naging mas popular sa Metro Manila sa nakaraang ilang taon.